Pisum sativum var. arvense This old variety (Capucijner) has delightful fragrant, purple-pink flowers followed by attractive deep purple pods, which are filled with green peas. A strong climber up to 150cm tall. Eat pods fresh when young and tender or use the green peas either cooked or dried. Peas need well drained, limy soil and should be watered well over the summer months.
This post is part of the Floral Friday Fotos meme.